The Not To Get Deep Supper Club
Our signature supper club, “Not to Get Deep,” is a chef’s theatre, family-style, dining experience, designed for real conversation. Every seat is intentionally chosen, and homemade prompt cards help you to spark connections across the table.
Leave with a full belly, new friends and an unforgettable experience.
This is dinner, reimagined.
HOW FOOD WORKS
Curious about what’s really happening in your kitchen?
“How Food Works” is a free weekly deep dive on Substack into the science and techniques behind brilliant cooking. From kitchen experiments to culinary myths busted, this newsletter is for anyone who wants to cook (and eat) a little smarter.
Subscribers also get early access to supper club tickets!
Delivered every week, always approachable, always a little nerdy.
TEST KITCHEN
Where the magic gets personal.
“Test Kitchen” is your VIP pass to exclusive recipes, behind-the-scenes experiments, and the secret cheat sheet for every cooking technique. Every week you’ll get access to new recipes, 101 tips and tricks and inventive pairing ideas —all rooted in culinary science and creativity.
Perfect for curious cooks, supper club superfans, and anyone who wants to level up at home.
Paid members also get first dibs on all supper clubs tickets for the first 48 hours after release!